Description Skills and experience: - A 3 year chef qualification or a minimum of 4 years' experience
Description The main role of the Pastry Sous Chef is to be fully responsible for the management of the the kitchen under the Head Chef and Senior Sous Chef, in line with Standard of Excellence and SOP. Key Preparation of pastry items to standards, that include, breads; croissants; Danish pastries; ice-cream;
Coactivate has a Learnership opportunity available for unemployed individuals who have matriculated within within the last 2 years. The learnership program will be for a period of 12 months which includes a mentorship coaching program. This is a SETA accredited learnership and successful candidates will receive a formal
We currently seek a Chef for our beautiful property located in the Northern Drakensburg in Kwa-Zulu Natal Natal. The Chef is responsible for overseeing the daily operations of the kitchen, including meal preparation and reducing waste. Collaborate with executive chef or kitchen manager in budget preparation and cost Experience: Between 2 and 5 years of experience as a Chef or in a similar culinary role. Grade 12 and / or
Coactivate has a Learnership opportunity available for unemployed individuals who have matriculated within within the last 2 years. The learnership program will be for a period of 12 months which includes a mentorship coaching program. This is a SETA accredited learnership and successful candidates will receive a formal
Description Skills and experience: - A 3 year chef qualification or a minimum of 4 years' experience
skilled,energetic, passionate and talented Sushi Chef to join their team immediately. DUTIES & RESPONSIBILITIES QUALIFICATION - At least one year experience as a Sushi Chef - Excellent knife skills
We currently seek a Chef for our beautiful property located in the Northern Drakensburg in Kwa-Zulu Natal Natal. The Chef is responsible for overseeing the daily operations of the kitchen, including meal preparation and reducing waste. Collaborate with executive chef or kitchen manager in budget preparation and cost Experience: Between 2 and 5 years of experience as a Chef or in a similar culinary role. Grade 12 and / or
We are looking for an experienced head chef for a game lodge in Oudtshoorn. Must be willing to relocate the new chef can make it a place where they can live out their culunary skills. As a Head Chef, you will customer expectations. Proven experience as a Sous Chef or Chef de Cuisine in a high-volume kitchen. Culinary Strong communication and interpersonal skills. A Head Chef plays a critical role in the success of a restaurant
Reference: MP007391-GN-1 Executive Chef Cape Town - CBD R35 000 - R45 000 CTC Minimum requirements: Qualification least 5 years of experience as an Executive Chef or Head chef in a 5-star hotel or high-quality establishment