compulsory with tertiary qualification (Beneficial) Drivers Licence with own transport Responsibilities but requirements Liaise with Client (Linen Supervisor, Hotel Management) on a continuous basis to ensure open
degree in marketing, sales, or related field Valid driver's license and willingness to travel Strong knowledge pursue new business opportunities with restaurants, hotels, catering companies, and other food service providers pursue new business opportunities with restaurants, hotels, catering companies, and other food service providers degree in marketing, sales, or related field Valid driver's license and willingness to travel Strong knowledge
degree in marketing, sales, or related field Valid driver's license and willingness to travel Strong knowledge pursue new business opportunities with restaurants, hotels, catering companies, and other food service providers pursue new business opportunities with restaurants, hotels, catering companies, and other food service providers degree in marketing, sales, or related field Valid driver's license and willingness to travel Strong knowledge
restaurant. Requirements: Food and beverage, and hotel working experience A qualification in hospitality or business management. Relevant experience in hotel management, restaurant management, or visitor attraction
restaurant. Requirements: Food and beverage, and hotel working experience A qualification in hospitality or business management. Relevant experience in hotel management, restaurant management, or visitor attraction
degree in marketing, sales, or related field Valid driver’s license and willingness to travel Strong knowledge pursue new business opportunities with restaurants, hotels, catering companies, and other food service providers
experience in relation to Sous Chef within the hotel industry, preferably in the 5-star/fine dining environment
experience in relation to Sous Chef within the hotel industry, preferably in the 5-star/fine dining environment
extends beyond the hospitality sector, encompassing hotels/resorts, bars/restaurants, catering services, and
arrangements, such as booking flights, cars, and making hotel and restaurant reservations. Screening phone calls