Bokomo Foods Jobs in South Africa - Page 5
- Western Cape (16)
- Gauteng (12)
- Catering / hospitality (38)
- Sales (36)
- Transport / logistics / warehouse (15)
- Manufacturing (14)
- Accounting / Finance (11)
- Scientific / QA (11)
- Engineering (10)
- Retail / wholesale (8)
- Management / exec / consulting (5)
- Admin / clerical / secretarial (3)
Permanent
- Last 7 days
Executive Chef NEW
The Ridge Casino
South Africa
our family . Organise purchasing of sufficient foods and guest supplies so that the restaurant and functions functions Impress guests with the variety and quality of food and services Ensure administration is accurate, health and safety regulations Produce menus and food of a high international standard Build a competent
share this job on whatsappManager Bakery Paarl NEW
In2food Group Pty LtdPaarl
in2food is a premium food and beverage manufacturer specialising in private label and own brands. An relationships & teamwork •Diploma or degree in Food Science / Retail Management / Technology (3 years management experience •Experience in within the food industry •Proficient in Outlook, MS Word, MS Excel
Product Development Technologist Johannesburg NEW
Glasshouse RecruitingJohannesburg
Requirements: Diploma/Degree – Food Technology/Food Science 2-5 years' experience in a Product Development an organisation that manufactures and supplies foods flavouring and seasonings and have a minimum of
Product Development Technologist - Johannesburg, Gauteng NEW
Glasshouse RecruitingJohannesburg
Requirements: Diploma/Degree – Food Technology/Food Science 2-5 years' experience in a Product Development an organisation that manufactures and supplies foods flavouring and seasonings and have a minimum of
General Manager NEW
Empact GroupJohannesburg
Manager: Food Purpose of the role: To lead and manage the profitability and growth of the Food Division contracts related to Food services. This role reports to the Managing Director: Food. Education and Experience: towards the development of the Divisional Strategy for Food in collaboration with the Managing Director. Develop
General Manager Johannesburg NEW
Empact GroupJohannesburg
Manager: Food Purpose of the role: To lead and manage the profitability and growth of the Food Division contracts related to Food services. This role reports to the Managing Director: Food. Education and Experience: towards the development of the Divisional Strategy for Food in collaboration with the Managing Director. Develop
Restaurant Trainer R 10 000
Trio Recruitment LtdeThekwini
R 10 000 and existing employees, covering topics such as food preparation, safety protocols, customer service Demonstrate proper techniques and procedures for food handling, cooking, and equipment operation. Provide Moderator qualification 5 years' experience in the fast food industry, preferably in a training or supervisory supervisory role. Strong understanding of HACCP food safety standards and regulations. Excellent communication
Trainer Durban
Trio Recruitment LtdeThekwini
R 10 000 and existing employees, covering topics such as food preparation, safety protocols, customer service Demonstrate proper techniques and procedures for food handling, cooking, and equipment operation. Provide Moderator qualification 5 years' experience in the fast food industry, preferably in a training or supervisory supervisory role. Strong understanding of HACCP food safety standards and regulations. Excellent communication
Restaurant Trainer R 10 000
Trio Recruitment LtdJohannesburg
R 10 000 and existing employees, covering topics such as food preparation, safety protocols, customer service Demonstrate proper techniques and procedures for food handling, cooking, and equipment operation. Provide Moderator qualification 5 years' experience in the fast food industry, preferably in a training or supervisory supervisory role. Strong understanding of HACCP food safety standards and regulations. Excellent communication
Trainer Johannesburg
Trio Recruitment LtdJohannesburg
R 10 000 and existing employees, covering topics such as food preparation, safety protocols, customer service Demonstrate proper techniques and procedures for food handling, cooking, and equipment operation. Provide Moderator qualification 5 years' experience in the fast food industry, preferably in a training or supervisory supervisory role. Strong understanding of HACCP food safety standards and regulations. Excellent communication
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