practices to continuously improve food safety programs. Gr 12 Bachelor's degree in Food Science, Food
sales experience. Completion of a 2-week training program. Responsibilities: Assist the Store Manager in
pharmacist.
Plan, evaluate or modify treatment programs based on information gathered by observing and
pharmacist.
Plan, evaluate or modify treatment programs based on information gathered by observing and
& Afrikaans). Completion of a diesel mechanic program or relevant certification. Proven experience as
life and Disability benefits- Employee wellness programs: Free Counselling, Legal Advice, and Financial
pharmacist
objectives. Implementation and execution of value-added programs across territory. Territory management and developing
and Manufacturing environment, FMCG
Knowledge of Safety