the procurement department to ensure effective price negotiations with suppliers. Ensure daily live stock
in-person. Provide information about products, pricing, availability, and delivery schedules. Assist in
in-person. Provide information about products, pricing, availability, and delivery schedules. Assist in
point-of-contact scenario.
a point-of-contact scenario. Apply the retail pricing framework sensibly and profitably. Ensure efficient
to drive business growth. Negotiate contracts, pricing, and terms with clients. Product and Service Knowledge:
to drive business growth. Negotiate contracts, pricing, and terms with clients. Product and Service Knowledge:
BE MADE INFORMING GM/F&B MANAGER OF DRASTIC PRICE CHANGES STOCK WASTAGE ON PILOT INPUT OF FOOD AND
(purchasing) and issues with customers
completion