Hypercheck is seeking Food Managers for our Atlone store. The suitable role requires the Food Department Managers accurate and timeous completion of daily Stores Foods processes Conduct weekly risk documentation People
role:
Requirements: Relevant Degree or Diploma A minimum of 5 years' proven, relevant experience At least 3 years' experience managing a small team Experience conducting media interviews / Public speaking Writing and speaking skills Project management and organisational skills Creative problem-solving / a
operations, health & safety, compliance with food safety by investing in own personal development Invest in own personal development Compliance with food safety Grade 12 Preferred: NQF level 5 Higher certificate experience in a Supervisor role or similar within the food industry. Preferred: More than 5 years' experience experience in a supervisor role or similar within the food industry. TECHNICAL COMPETENCIES/KNOWLEDGE Understanding and product spills Understanding of Warehouse and Food Safety Management Systems Knowledge of proper handling
a high-volume colds store operation, within the food industry. Preferred: Over 5 years' experience in a high-volume colds store operation, within the food industry. Technical Competencies/Knowledge/Understanding Understanding of inventory procedures Knowledge of HACCP and Food Safety Knowledge of warehouse management systems Requesting stationary when required. Follow all food safety and quality compliance guidelines that have communicated through training and/or documentation by the Food Safety and Quality department. MAINTAIN THE WAREHOUSE
sustainable management of food waste. They partner with businesses and households to ensure food waste is recycled mission is to reduce the environmental impact of food waste through innovative recycling solutions.
Job drivers in the collection and transportation of food waste from various locations. This role is crucial crucial in ensuring the timely and safe delivery of food waste to their recycling facilities.
minutes before the posted opening time. Control costs: food, labor, and other expenses. Be on the floor 100% maintaining high standards of food presentation, sanitation, and service. Monitor food production and the final product to ensure that food quality meets established standards. Commit food specifications to memory memory and ensure that all food handlers follow these specifications. Ensure the staff is following established guests on an ongoing basis to ensure that service and food quality expectations are being met. Requirements:
minutes before the posted opening time. Control costs: food, labor, and other expenses. Be on the floor 100% maintaining high standards of food presentation, sanitation, and service. Monitor food production and the final product to ensure that food quality meets established standards. Commit food specifications to memory memory and ensure that all food handlers follow these specifications. Ensure the staff is following established guests on an ongoing basis to ensure that service and food quality expectations are being met. Requirements:
Buyer - Cape Town - Food and Beverage Location: Cape Town, South Africa Industry: Food and Beverage manufacturing join their Food and Beverage team in Cape Town. The ideal candidate will have a passion for food and beverage will be responsible for sourcing and purchasing food and beverage products for our business. Responsibilities: Responsibilities: Identify and source new suppliers for food and beverage products Negotiate pricing and terms products Monitor market trends and developments in the food and beverage industry to make strategic purchasing
Buyer - Cape Town - Food and Beverage Location: Cape Town, South Africa Industry: Food and Beverage manufacturing join their Food and Beverage team in Cape Town. The ideal candidate will have a passion for food and beverage will be responsible for sourcing and purchasing food and beverage products for our business. Responsibilities: Responsibilities: Identify and source new suppliers for food and beverage products Negotiate pricing and terms products Monitor market trends and developments in the food and beverage industry to make strategic purchasing