this role will only take place April / May 2024 Role Responsible for receiving all stock delivered by suppliers suppliers. They ensure that the correct quantities of stock are taken into the business and allocated to the departments for merchandising. Physical checks of stock received must be carried out Ensure barcodes are correct and easy to read on all products before taking stock onto the shop floor. Collaborate with procurement received goods with quality control teams. Reconcile stock counts and address any discrepancies. Important:
will see you maintain a well-run butchery, manage stock levels, budgets, staff and quality standard, as customers To ensure product and stock availability through effective planning. To take responsibility for all administrative functions withing the Meat Market. To perform stock management functions withing the Meat Market. To
will see you maintain a well-run butchery, manage stock levels, budgets, staff and quality standard, as customers To ensure product and stock availability through effective planning. To take responsibility for all administrative functions withing the Meat Market. To perform stock management functions withing the Meat Market. To
notes, ordering consignment stock, maintaining tender documents, taking minutes of factory / management
supervision and access control Procurement and Stock Controller (Sage 50c Pastel Partner) Reporting and Basic Accounting function Stock take: planning, co-ordinating & perform stock count, within Johannesburg Logistics, dispatch and delivery planning Receiving of stock Scheduling the Production of orders received from disputes Encourage staff to always give their best and take pride in their duties, ensuring a smooth Production
supervision and access control Procurement and Stock Controller (Sage 50c Pastel Partner) Reporting and Basic Accounting function Stock take: planning, co-ordinating & perform stock count, within Johannesburg Logistics, dispatch and delivery planning Receiving of stock Scheduling the Production of orders received from disputes Encourage staff to always give their best and take pride in their duties, ensuring a smooth Production
will also include developing controls to monitor stock, supervising wine service and collaborating with Manage the wine cellar and ensure par levels of stock available on guests' requests Train waitrons on Responsible for monthly wine stock takes to minimise stock loss and ensure stock on hand balances with monthly Oversee that the wine cellar is neat, clean and stocked for customer usage Comply with all health and safety
will also include developing controls to monitor stock, supervising wine service and collaborating with Manage the wine cellar and ensure par levels of stock available on guests' requests Train waitrons on Responsible for monthly wine stock takes to minimise stock loss and ensure stock on hand balances with monthly Oversee that the wine cellar is neat, clean and stocked for customer usage Comply with all health and safety
client databases. Manage and document back orders. Take proactive measures to minimize back orders. Monitor address backorder reports. Inform customers of stock shortages or any impediments to service delivery switchboard when required. Assist with Cash and Carry Stock tasks when necessary. Minimum requirement: Matric
the invoice from the picking slips, invoice with stock, overlook/assist with the loading process Assist Orders and tracking Invoicing Assist with managing Stock Levels with regular inventories Assist with maintaining updating and publishing key data Customer Service Take down customer information in order to process order replenish inventory Inform customers if item is out of stock or discontinued - Suggest other items Prepare invoices