Managing industrial relations Qualifications and Experience: Tertiary qualification in Food Science is essential
DieDesired Experience & Qualification
REQUIRED MINIMUM QUALIFICATION and WORK EXPERIENCE:
Qualified Tool- and Die Maker (Olifantsfontein Qualification) Red Seal
Minimum 10 years experience
Highly negotiable depending on experience and qualifications
Senior Certificate (NQF 4) B. Com or equivalent qualification Accounting and Bookkeeping experience in both Sage 300 ERP Highly negotiable depending on qualifications and experience
equivalent qualification CA(SA) 3 years as a Financial Manager A minimum of 5 years post-qualification experience
Client's most reliable supplier Related tertiary qualification Highly motivated and target driven with a proven
Client's most reliable supplier Related tertiary qualification Highly motivated and target driven with a proven
:
Development and training of staff. Academic Qualifications Essential: Matric Certificate Business Adm Administration/Management / related tertiary qualification Computer Certificate Advantageous: Bachelor's
Development and training of staff. Academic Qualifications Essential: Matric Certificate Business Adm Administration/Management / related tertiary qualification Computer Certificate Advantageous: Bachelor's