sole purpose of communication with Zibo. Reporting any & all damages on the vehicle on the log sheet & to the Dispatch Manager Completion of GRN for any stock returns, pallet returns including Groplast indicating customer name, product, and quantity. Performs any reasonable work-related instruction. Matric Valid
required:
Food industry experience
Any CI (Continuous Improvement) and R&D (Research
Non-negotiable B.Tech / BSC (Eng)
(Any of the following industries)
Industrial Engineering
com) for jobs seekers and employers. Do not pay any type of payment to get the job or hire someone. We multiple sources and we are not responsible for any type of scam.
counts, expiry dates and condition of stock. Refer any differences / discrepancies to Assistant Manager tested regularly. Ensure shop locks, roller doors and any other equipment are maintained. Manage the outsourced are followed when dealing with IR issues. Arrange any staff rotation between branches. Management of casual Actively participate as a member of the team Performing any other task, not specified herein, which from time
audit reports relating to the mtu product and report any findings and suggested corrective actions to the and reporting any findings and suggested corrective actions to the line manager. Perform any duties and and assume any responsibilities as may be agreed between the parties from time to time. Do all maintenance
instruction and procedures – Identify to artisans any unexpected problems – Effective two way communication
instruction and procedures – Identify to artisans any unexpected problems – Effective two way communication
instruction and procedures – Identify to artisans any unexpected problems – Effective two way communication
Review design and engineering processes and report any design deficiencies.
Generate procedures and implemented and closely monitored.
Report any design deficiencies
Daly analysis of trends application unsuccessful. Your CV will be kept on file for any further suitable positions.
business and its suppliers are never exposed to any potential food safety issues or liabilities.
Manage
BRC
Attend and report on any quality assurance meetings
Report any quality or food safety issues
the business product prior to release if there is any doubt about it meeting specifications or customer
companies'' specifications and create new ones for any new products developed by the business.
In
the supplier of the product.
Issue and manage any outgoing supplier Non-Conformance Reports to internal