requires the services of a Delivery Assurance Manager (Advanced) – Midrand/Menlyn/Rosslyn/Home Office the myCollaboration Product Owner and the Line manager of the Workspace department to steer and support the feature team from a technical point of view. Manage a technical DevOps team in the Sub Product Owner in coordination with the Product Owner and Line manager in charge. Assist to ensure stability of systems know-how (of agile processes and principles) Management, Stakeholder and escalation competence. Planning
with ITIL processes (Problem, Incident, Change management) ESSENTIAL SKILLS Experience in Windows Client Client (Windows 10) OS troubleshooting and patch management Experience with Scripting (C#, .Net, PowerShell Change and Problem management) Plan and execute maintenance tasks (change management) Plan and execute lifecycle tasks (technical lifecycle, change management) Resolve incident tickets Analyze and resolve
located in Delmas. The applicant needs to be able to manage and operate a Doosan DNM6700 4 axis CNC Milling
National Diploma or Bachelor's degree in business management or administration, finance, accounting, marketing environment. Excellent analytical, problem-solving and management skills. Exceptional negotiation and decision-making
National Diploma or Bachelor's degree in business management or administration, finance, accounting, marketing environment. Excellent analytical, problem-solving and management skills. Exceptional negotiation and decision-making
Industrial Engineering/Logistics/Supply Chain Management or Minium 5 years related Experience in Automative Supply Chain Management. Negotiation and leadership skills. Stakeholder Engagement and Management. ADVANTAGEOUS
administration Project implementation Project management and financial control of projects Oversee and
Report unsafe conditions and behaviour Liaise with management on work related matters Ensure compliance to
individual preferences. Inventory and Supplies Stock Management: Monitor inventory levels of sushi ingredients ensure availability and freshness. Cost Control: Manage costs by minimizing waste, utilizing ingredients
and Supplies