Sales (Food) - Wetton, Cape Town R15 000 to R20 000 FMCG market
· Excellent telephonic etiquette
· Strong general knowledge of the food service
PERFORMANCE AREAS:
We have an exciting opportunity for a creative marketing leader to bring our vision for the various campaigns out multiple marketing projects. A sound knowledge of traditional and emerging marketing channels with in digital marketing tools and platforms is essential. The ability to use your marketing insights and identify trends and challenges is key. Oversee all marketing campaigns for their company or department Implement customers and retain existing ones Represent the marketing team to cross-functional groups including product
Strategist to help us grow our reputation in the market and appeal to a larger HR audience. This is a 12 define our H2R business unit positioning in the market. Craft our differentiation strategy. Create guidelines terminology and slogans). Brief our creative team about marketing projects they'll be working on (for example eBooks Design promotional campaigns for new products and markets. Develop a H2R social media strategy. Assess the our advertising campaigns and events. Analyse H2R market trends and identify new opportunities and challenges
Operations Manager: Food and Beverage - Gauteng Main Duties: (Main Job Objectives) OPERATIONS • DEVELOPMENT and disciplined approach to the development of all Food and Beverage team members including, a strong focus – Through management of team members across all Food and Beverage service areas, with a primary focus Implement and monitor systems and procedures within the Food and Beverage team in all service areas, identifying service standard is offered to our guests by all Food and Beverage team members. • ACCOUNTABILITY, INITIATIVE
The Sales Manager for Food Safety Services will coordinate and interact with clients to ensure high customer business development across all elements of the food safety service offering, contributing to sustainable maintaining customer satisfaction in the fields of food testing for microbiology, chemistry, nutritional nutritional analysis, certification, inspections, and food safety training. Revenue generation: Manage and support experience. Additional qualifications in Sales and Marketing (advantageous). 10 years of experience in sales
improvement to the Food Safety Systems HACCP / ISO / FSSC 22000 and meeting food safety standards
Operations Manager: Food and Beverage - Gauteng Main Duties: (Main Job Objectives) OPERATIONS • DEVELOPMENT and disciplined approach to the development of all Food and Beverage team members including, a strong focus – Through management of team members across all Food and Beverage service areas, with a primary focus Implement and monitor systems and procedures within the Food and Beverage team in all service areas, identifying service standard is offered to our guests by all Food and Beverage team members. • ACCOUNTABILITY, INITIATIVE
es:
Maintenance Technician to join our client's team in the food manufacturing industry. As a Maintenance Technician functioning, maintenance, and repairs of our client's food production equipment and facilities. Your primary Responsibilities: Performing routine maintenance on food production equipment and facilities Troubleshooting Previous experience as a Maintenance Technician in the food manufacturing industry Strong mechanical and electrical Knowledge of safety regulations and protocols in food production Ability to read and interpret technical