Ensure compliance with national and international food safety standards and regulations (e.g., ISO 22000, HACCP from production, · Stay updated on changes in food safety laws and regulations and implement necessary necessary adjustments. · Conduct regular inspections of food processing areas, storage facilities, and transportation Perform internal audits to ensure compliance with food safety policies and procedures. · Coordinate and prepare organizations. · Develop, implement, and maintain food safety management systems. · Conduct risk assessments
Develop, implement, and maintain food safety policies and procedures in accordance with local, national facilities to identify and address any potential food safety hazards. Monitor and analyze samples of raw materials any issues related to food safety and quality. Train employees on proper food safety protocols and procedures culture of safety and compliance. Investigate any incidents of contamination or other food safety concerns current on food safety trends, regulations, and best practices to continuously improve food safety programs
Ensure compliance with national and international food safety standards and regulations (e.g., ISO 22000, HACCP from production, · Stay updated on changes in food safety laws and regulations and implement necessary necessary adjustments. · Conduct regular inspections of food processing areas, storage facilities, and transportation Perform internal audits to ensure compliance with food safety policies and procedures. · Coordinate and prepare organizations. · Develop, implement, and maintain food safety management systems. · Conduct risk assessments
maintain safety policies according to the SACPCMP guidelines.
2. Conduct regular safety inspections
awareness of health and safety in the workplace.
4. Ensure that all safety procedures are adhered
Professions (SACPCMP) as a Construction Health and Safety Officer (CHSO).
2. Risk Assessment Certification
identify potential safety risks.
6. Detailed knowledge of health and safety regulations and guidelines
company in North West is looking for an experienced Safety Coordinator to join their operation. The successful Diploma in Safety Management COMSOC 1 and 2 Open cast experience mining experience 8 years' safety experience
improvement of the Company's safety system. Establishing / Arranging maintenance safety inspections and schedules required in applicable Safety Legislation. Administrative role in relation to safety files, external and local government policies and safety regulations. Training with regard to safety as per HCS and NIHL regulations functions. An appropriate tertiary qualification in Safety, Health and Environmental Management (NOSA, SAMTRAC Proven experience of processing information in Safety and Maintenance Systems. Excellent computer skills
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Job Title: Safety Officer - Mining Industry Location: Gauteng, South Africa RPO Recruitment's client experienced Safety Officer to join their team in the mining industry in Gauteng. The Safety Officer will be responsible for implementing and maintaining safety standards and procedures to ensure a safe working on site. Responsibilities: Develop and implement safety policies, procedures, and programs in compliance regulations and industry best practices. Conduct safety audits and inspections to identify potential hazards
Job Purpose:
The Food and Beverage Manager is pivotal in setting the strategic
for the Food and Beverage operations at our luxury 5 Star Hotel. This role ensures that our Food and Beverage
guests. Collaborating with senior leadership, the Food and Beverage Manager will develop and implement
management, Food and Beverage, or related field.
as soon as possible
Consultant: Natasha Bester - Dante Personnel Midrand