Job Title: Food Technologist Position: Full-time Location: Cape Town Salary: Competitive Job Summary: recruitment agency in the food industry, is currently seeking a skilled and passionate Food Technologist to join join our client's team. As a Food Technologist, you will play a key role in product development, quality quality control, and ensuring compliance with food safety regulations. In this role, you will work closely closely with cross-functional teams to develop new food products, improve existing recipes, and conduct sensory
motivated and experienced Food and Beverage Manager to oversee all aspects of our food and beverage operations be responsible for managing and leading a team of food and beverage staff, ensuring high levels of customer strategies to drive revenue and profitability in the food and beverage department. Ensure high levels of customer high standards for food quality, service, and cleanliness. Lead and manage a team of food and beverage staff maintain strong relationships with food and beverage suppliers to ensure timely and cost-effective delivery
the profitability of the restaurant by monitoring food, packaging, and labour costs as well as controllable in-restaurant banking procedures are adhered to at all times. Ensure that the correct level of supplies is ordered regulations. Keep accurate operating reports at all times. Coordinate the implementation of in-store promotions 12 / NQF 4 is required A minimum of 3 years Fast Food / Restaurant Manager experience preferably Debonairs
Recruitment's client, in the food manufacturing industry, is currently seeking for a Junior Food Technologist, to in Cape Town. Responsibilities: Assisting senior food technologists in developing new products and improving to ensure product consistency and compliance with food safety regulations. Assisting with the development documentation. Conducting research on new food trends, ingredients, and technologies to contribute to product innovation practices in food technology. Requirements: Bachelor's degree in Food Technology, Food Science, or related
motivated and experienced Food and Beverage Manager to oversee all aspects of our food and beverage operations be responsible for managing and leading a team of food and beverage staff, ensuring high levels of customer strategies to drive revenue and profitability in the food and beverage department. Ensure high levels of customer high standards for food quality, service, and cleanliness. Lead and manage a team of food and beverage staff maintain strong relationships with food and beverage suppliers to ensure timely and cost-effective delivery
dynamic fast growing FMCG manufacturing business as part of the Production and Operations team in Port Elizabeth
Hypercheck is seeking Food Managers for our Atlone store. The suitable role requires the Food Department Managers accurate and timeous completion of daily Stores Foods processes Conduct weekly risk documentation People
talented F&B Manager to step in and step up. As the Food & Beverage Manager you will be responsible for for overseeing and managing all aspects of the food and beverage operations within Jozini Tiger Lodge effective operations & efficient execution of the food and beverage offering at Jozini, with key drivers
Key responsibilities:
As a Food and Beverage Duty Manager, you play a key role in overseeing the food and beverage operations Leadership: Supervise and lead a team of food and beverage service staff, including waiters, bartenders in managing inventory levels, placing orders for food, beverages, and supplies, monitoring stock levels
Quality Control: Monitor food and beverage preparation, presentation, and service sanitation regulations in the workplace, including food handling practices, cleanliness standards, and safe
and production, develop new and improve existing food products, and plan and coordinate the production