Trainer required for a Restaurant Group KZN Responsibilities: Develop training materials, manuals, and
Trainer required for a Restaurant Group in Johannesburg Responsibilities: Develop training materials
Fast Food / Take Away Restaurant in Atteridgeville is looking for a Senior store Manager. Candidates Candidates with 6 years Restaurant management experience in a fast food / take away Restaurant will be preferred skills with the ability to manage a complete Restaurant operation front and back of house. Looking for for an individual who is skilled in franchise Restaurant systems & administration. Experience running Reference RA81 when applying. The post Fast Food Restaurant Manager – Atteridgeville appeared first on freerecruit
Area Restaurant Manager – Western Cape Salary: R45,000 basic highly negotiable Our client is a leading excellence, they are seeking an experienced Area Restaurant Manager to join their team of hand-picked senior management of more than 3 restaurants. 5 years' experience as a Restaurant General Manager (GM) within Responsibilities: Oversee the management of multiple restaurants within the designated area. Ensure adherence standards and consistency across all restaurants. Lead and mentor restaurant management teams to achieve operational
years managerial experience in the fast food / restaurant industry
Un upmarket restaurant in Ballito is looking for a well qualified and experienced person to fill the the position of General Manager Restaurant management Food and beverage management Consistency in productivity POS/MICROS Must have 3 years experience as a Restaurant General Manager Must have good people skills
flights and hotel. Coordination of visa requirements and processing. Responsible for PSAMS guest house management
Area Restaurant Manager – Western Cape Salary: R45,000 basic highly negotiable Our client is a leading excellence, they are seeking an experienced Area Restaurant Manager to join their team of hand-picked senior management of more than 3 restaurants. 5 years' experience as a Restaurant General Manager (GM) within Responsibilities: Oversee the management of multiple restaurants within the designated area. Ensure adherence standards and consistency across all restaurants. Lead and mentor restaurant management teams to achieve operational
captivating journey with our prestigious luxury hotel in Knysna, where we transcend the ordinary to become alluring embrace of Knysna, we don't just manage hotels; we craft compelling narratives of timeless moments conductor in our symphony of hospitality. At our luxury hotel in Knysna, we don't merely greet guests; we and closing the hotel, receiving deliveries, checking guest satisfaction in the restaurant, opening and
and fruit particularly for the most elite hotels, restaurants, hospitals, airlines, and casinos in the