orders Kitchen management Managing 15 plus kitchen staff Controls Supervising food prep and cooking Maintaining temperature Establish portion sizes Schedule kitchen staff shifts Price menu items in collaboration with the and kitchen equipment, as needed Train kitchen staff on prep work and food plating techniques Store food
orders Kitchen management Managing 15 plus kitchen staff Controls Supervising food prep and cooking Maintaining temperature Establish portion sizes Schedule kitchen staff shifts Price menu items in collaboration with the and kitchen equipment, as needed Train kitchen staff on prep work and food plating techniques Store food
recruitment and selection process of all prospective staff. Manage the induction of all new employees into arrangement of our FAIS Training for all contact centre staff. Responible for full process regarding learnerships post hearings. Consult and advise management and staff on labor relations issues. (Including warnings to and updates signed off and communicated to all staff. Record keeping & filing of all HR-related information
recruitment and selection process of all prospective staff. Manage the induction of all new employees into arrangement of our FAIS Training for all contact centre staff. Responible for full process regarding learnerships post hearings. Consult and advise management and staff on labor relations issues. (Including warnings to and updates signed off and communicated to all staff. Record keeping & filing of all HR-related information
under pressure and lead a team. Must have strong staff management and training skills. Trading hours until
under pressure and lead a team. Must have strong staff management and training skills. Trading hours until
Liaising with the various sales channels, support staff, internal/external customers and other relevant
Liaising with the various sales channels, support staff, internal/external customers and other relevant
reconciliations & cash allocations Processing of staff expenses Respond to client queries Ad-hoc projects