more) experience as a FMCG Business Development Manager – Must come from a Retail / FMCG / Groceries background
A great opportunity for an experienced food service Sales Consultant. The post is with a leading Distributor as much as possible > have 5 years or more in food service or hygiene sales > have the ability to Please Quote: SALES/CAPE The post Sales Manager : Food Service Market Sector appeared first on freerecruit
Sales representative required for established foods supply company servicing the hospitality & retail with 3 years experience in a food sales environment. Experience is food sales essential. Applicants must Looking for someone with good general knowledge of food products used in a Restaurant / Hotel / Retail environment RA99 when applying. The post Sales Representative Food Industry – Cape Town appeared first on freerecruit
PS010251-CH-1 A well-known supplier of food ingredients supplying the food manufacturing and meat processing for the role: A tertiary qualification in food science/food technology or related is essential for this role. Previous experience having worked within the food industry will be advantageous. The successful candidate improve on problem areas with regard to certain food ingredient products. Driving new product and service regarding products and then working closely with senior food technologists to resolve and improve on products
Sales Representative - Food Services (JB4426) Cape Town, Western Cape R15 000 CTC plus commission Permanent Permanent A leading food and beverage company is expanding its offering to include food distribution and with customers, and driving sales growth in the food services sector. Minimum Requirements: Bachelor's the South African food services market 2 - 5 years of sales experience in the food services industry restaurants, hotels, catering companies, and other food service providers. Build and maintain strong relationships
If you are a Newly Qualified Food Technologist or equivalent with a keen interest in sales, this is an diploma (Matric) required. Bachelor's Degree in Food Technology or equivalent. A MUST Experience: Sales any industry, with preference given to those with FMCG exposure. Competencies: Strong discipline and time
holds the agencies for a number of well-known laboratory equipment brands. Our client is involved in the equipent used in laboratories to monitor the safety of medicines and the purity of foods and water. Our
Requirements: Relevant Degree or Diploma A minimum of 5 years' proven, relevant experience At least 3 years' experience managing a small team Experience conducting media interviews / Public speaking Writing and speaking skills Project management and organisational skills Creative problem-solving / a
operations, health & safety, compliance with food safety by investing in own personal development Invest in own personal development Compliance with food safety Grade 12 Preferred: NQF level 5 Higher certificate experience in a Supervisor role or similar within the food industry. Preferred: More than 5 years' experience experience in a supervisor role or similar within the food industry. TECHNICAL COMPETENCIES/KNOWLEDGE Understanding and product spills Understanding of Warehouse and Food Safety Management Systems Knowledge of proper handling
a high-volume colds store operation, within the food industry. Preferred: Over 5 years' experience in a high-volume colds store operation, within the food industry. Technical Competencies/Knowledge/Understanding Understanding of inventory procedures Knowledge of HACCP and Food Safety Knowledge of warehouse management systems Requesting stationary when required. Follow all food safety and quality compliance guidelines that have communicated through training and/or documentation by the Food Safety and Quality department. MAINTAIN THE WAREHOUSE