assemblies and jigs
stock reporting. Applicants must be skilled in staff management and must be able to lead a kitchen brigade
experience in a fast-food environment preferred. Strong staff management and training skills essential. Looking
procedures/administrative systems Liaising with staff, suppliers, and clients Weekly reconciliation of Miscellaneous tasks to support management and staff Experience or qualification in bookkeeping (would
control and monitor the performance of the store and staff to ensure it operates at an optimal level Minimum targets and profitability of all departments Manage Staff Manage Stock Manage targets and profitability Pricing
The successful applicant must possess excellent staff management skills and must be capable of leading
administration & cash-ups needed. Duties will include staff management, stock control, opening & closing
pressure. Must have strong customer relations, staff management and training skills. Salary 14 – 18 K
administration & cash ups essential. Duties will include staff management, stock control, opening & closing
pressure. Must have strong customer relations, staff management and training skills. Day time hours only