Accounting
A Bachelor of Accounting and a Postgraduate Postgraduate Diploma in Accounting Sciences are required for this role.
Experience:Prior experience
Manager – Johannesburg – R66 000 Must have a BSc Food Science degree. 5 Years of technical and baking experience FSSC, ISO, Project Management. Strong quality and food safety acumen. Ingredient knowledge and technical
or have previously been part of a SETA funded internship or graduate program
This is a full-time internship position based in the City of Cape Town, Cape
Food distribution company is seeking a dynamic and experienced Procurement Manager to oversee their procurement candidate will have a strong background in the food industry and food sales, with a proven track record of securing planning abilities, and effective communication with food business directors to ensure smooth operations and preferably in the food industry or food distribution sector. Strong knowledge of food products, market
management experience. Experience in al a carte food delivery essential. Must have good all round cooking include food preparation, stock control and kitchen administration. Strong knowledge of food hygiene hygiene and food costing essential. Must be able to manage a kitchen brigade. Only experienced candidates with with strong food quality control skills need to apply. Must be hard working and able to work under pressure
We seek an dynamic Food Service Sales Consultant with extensive sales experience in the Western Cape region. The right fit Candidate will have · 3 years Food Service sales experience · strong interpersonal package · fluency in Afrikaans a must Please quote FOOD/SALES/CT The post Dynamic Sales Exec appeared first
kitchen operation. Main duties will include food preparation and food quality control. Will be responsible for references need to apply. Experience in menu planning and food development essential. Strong cooking skills essential not be considered. Must be knowledgeable of modern food trends. Will be expected to run the pass during
kitchen operation. Main duties will include food preparation and food quality control. Will be responsible for references need to apply. Experience in menu planning and food development essential. Strong cooking skills essential not be considered. Must be knowledgeable of modern food trends. Will be expected to run the pass during
kitchen operation. Main duties will include food preparation and food quality control. Will be responsible for references need to apply. Experience in menu planning and food development essential. Strong cooking skills essential not be considered. Must be knowledgeable of modern food trends. Will alternate between the two kitchens
kitchen operation. Main duties will include food preparation and food quality control. Will be responsible for references need to apply. Experience in menu planning and food development essential. Strong cooking skills essential not be considered. Must be knowledgeable of modern food trends. Will be expected to run the pass during