Manager. Manage all External client facing issues. Handle all communication between the external Client and
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with clients through meetings, calls and emails Handling Tickets and Tasks with the responsibility for
administrative tasks, such as managing databases, handling customer complaints and inquiries, coordinating
customer immediately if there are any delivery delays Handle and document all queries and customer complaints
Awareness Training on “Lock Out Tag Out”, Chemical Handling, Knife Safety, Forklift Safety and Working at
customer immediately if there are any delivery delays Handle and document all queries and customer complaints
customer immediately if there are any delivery delays Handle and document all queries and customer complaints
Follows good preservation standards for the proper handling of all food products at the right temperature
Follows good preservation standards for the proper handling of all food products at the right temperature