Change Management Consulting Jobs in Camps Bay, Western Cape - Page 3
- South Africa (15)
- Camps Bay (12)
- Bakoven (2)
- Catering / hospitality (17)
- Sales (6)
- Legal (2)
- Marketing / advertising / PR (2)
- Last 7 days (20)
- Last 3 days (14)
Junior Hr Administrator - Hospitality NEW
Tych Business Solutions
Camps Bay
To provide continuous assistance to the managers and employees of the company with respect to HR Policies Organisational / Industrial Phycology People Management Minimum of 2 years experience in the same or
share this job on whatsappSales Executive Cape Town - Central (camps Bay - Maitland)
Masa Outsourcing LtdSouth Africa
Business Development as well as Key Accounts Management on a national level Costing and quotations exposure
Chef Cape Town - Central (camps Bay - Maitland) NEW
Masa Outsourcing LtdSouth Africa
Inventory Management : Source high-quality, fresh, and sustainable plant-based ingredients. Manage inventory ensure a steady supply of fresh produce. Kitchen Management : Oversee daily kitchen operations, ensuring
Executive Housekeeper Camps Bay NEW
Tych Business SolutionsCamps Bay
5 star Hotel seeking a Executive Housekeeper to manage and control all Housekeeping standards laid down
Executive Housekeeper NEW
Tych Business SolutionsCamps Bay
5 star Hotel seeking a Executive Housekeeper to manage and control all Housekeeping standards laid down
Sales Representative Cape Town - Central (camps Bay - Maitland)
Masa Outsourcing LtdSouth Africa
direct accounts in the portfolio Minimizing and management of potential channel conflict Conduct cold calling
Commis Chef
Masa Outsourcing LtdSouth Africa
sanitizing surfaces, and taking out the trash. Stock Management : Monitor stock levels and inform senior chefs
Commis Chef Cape Town - Central (camps Bay - Maitland)
Masa Outsourcing LtdSouth Africa
sanitizing surfaces, and taking out the trash. Stock Management : Monitor stock levels and inform senior chefs
Commis Chef Cape Town - Central (camps Bay - Maitland) NEW
Masa Outsourcing LtdSouth Africa
sanitizing surfaces, and taking out the trash. Stock Management : Monitor stock levels and inform senior chefs
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