problems, complaints, or grievances, & enforce safety and sanitation regulations.
Confer with
Demonstrate equipment operations and work and safety procedures to new employees, or assign employees mathematical calculations & problem solving; Safety codes & best practices;
Electrical/Mechanical
Food and beverage strategy, as well as health and safety processes.
You will be expected to have exceptional culinary roles.
regulations.
compliance with quality management, health and safety, legal, environmental, and duty of care requirements
compliance with quality management, health and safety, legal, environmental, and duty of care requirements
required. ▪Strictly adhere to Group Health and Safety procedures. PEOPLE GOALS ▪Provide required training
health and well-being of the employees as well as safety and entering medicals. They will be responsible
health and well-being of the employees as well as safety and entering medicals. They will be responsible
members to ensure high performance and adherence to safety protocols. Foster a positive and collaborative
members to ensure high performance and adherence to safety protocols. Foster a positive and collaborative