and OHS Act qualifications Must have knowledge of Health and Safety aspects Must have knowledge and understanding and be able to compile site drawings Be of sound health as the position requires candidates to do a lot
that staff are motivated and productive Quality, Health and Safety and KPI's Ensure that customer KPI's standards of Health and Safety are maintained and that the requirements of the Occupational Health and Safety services pertaining to the operation Occupational Health and Safety Act 1993 and the requirements thereof
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be an advantage
adherence to all relevant food safety, security and health and safety policies, processes and procedures ensuring experience at a CDP level Hold a current food handler health card or HACCP/Food Safety certificate Competencies
adherence to all relevant food safety, security and health and safety policies, processes and procedures ensuring experience at a CDP level Hold a current food handler health card or HACCP/Food Safety certificate Competencies
adherence to all relevant food safety, security and health and safety policies,
processes and procedures
a CDP level
toolbox talks, etc.
statements
and a high quality work ethic.