Management - Contribute to cost savings within the department to assist with financial goals and targets Operating with other team members within and linked to the department / project - Resolve operational performance variations Experience 5 years client relationship experience in a health and wellness industry Qualifications Relevant certificate/diploma
Management - Contribute to cost savings within the department to assist with financial goals and targets Operating with other team members within and linked to the department / project - Resolve operational performance variations Experience 5 years client relationship experience in a health and wellness industry Qualifications Relevant certificate/diploma
of new equipment for department
commissioning of new equipment for department Checking all product ranged for department are scanning at tills Checking the department complies with food safety legislation Conducting checks to ensure the departments are working order. Ensuring that shrinkage control in department Assisting with food preparations Conducting demos
commissioning of new equipment for department Checking all product ranged for department are scanning at tills Checking the department complies with food safety legislation Conducting checks to ensure the departments are working order. Ensuring that shrinkage control in department Assisting with food preparations Conducting demos
16 K net. Quote Reference RA36 when applying. The post Front of House Restaurant Manager – Roodepoort appeared
identify cost saving opportunities to support the department in achieving its financial goals and targets supported by, other teams within and linked to the department / project Identify opportunities to improve the Provide input into the business plan for the department and interpret this into an operational plan for through valuing diversity within the team and department Behave in alignment with the Medscheme values