maintaining bakery equipment and facilities in a clean & sanitary manner and keeping all pertinent special attention to detail cleaning.
Ensure Bakery is 100% clean before start-up - All equipment/areas equipment/areas are cleaned to standard.
Daily Detailed Plant inspection with Sanitation start-up.
Verification of cleaning after deep cleans.
Develop & Maintain Maintain Master Sanitation Schedule Plan and Cleaning standard operation procedures.
Scheduling
Our well prestige travel and tourism client based in Cape Town is looking for a competitive
Director, ensure regional and market focus on prestige range portfolio strategy; markets to achieve 6%
Director, ensure regional and market focus on prestige range portfolio strategy; markets to achieve 6%
groceries/consumables for monthly purchases. General cleaning of offices, blinds, wiping aircons, mopping, vacuuming dishes and ensure the kitchen and bathrooms are clean during the day and that the toilets have air freshener the afternoon. Sign office registers daily when cleaning. Pack site consumables on a rotational basis.
hampers, routine bio-hazardous waste disposal and cleaning duties according to relevant SOPs. KPA 1 BRB/Blood for use. 3.3. Clean the laboratory and equipment according to SOP: · Decontaminate, clean and dry items the clean-up of blood spills. · Clean and decontaminate water-baths according to schedule. · Clean and disinfect centrifuge buckets, when necessary. · Clean and refill detergent containers, ensuring that freshly basins and sluice areas daily. 3.4. Defrost and clean refrigerators and freezers, according to schedule
hampers, routine bio-hazardous waste disposal and cleaning duties according to relevant SOPs. KPA 1 BRB/Blood for use. 3.3. Clean the laboratory and equipment according to SOP: · Decontaminate, clean and dry items the clean-up of blood spills. · Clean and decontaminate water-baths according to schedule. · Clean and disinfect centrifuge buckets, when necessary. · Clean and refill detergent containers, ensuring that freshly basins and sluice areas daily. 3.4. Defrost and clean refrigerators and freezers, according to schedule
any changes. To ensure that all meeting rooms are clean and tidy before and after any and all meetings. Ensuring the client space/office is always clean. Cleaning of all offices including boardrooms in the area is clean and tidy (including dishes and dustbins). Ensuring that there is always clean cutlery, plates, cups and glasses. Ensuring boardrooms are clean and tidy pre and post meetings. Also assists with
any changes. To ensure that all meeting rooms are clean and tidy before and after any and all meetings. Ensuring the client space/office is always clean. Cleaning of all offices including boardrooms in the area is clean and tidy (including dishes and dustbins). Ensuring that there is always clean cutlery, plates, cups and glasses. Ensuring boardrooms are clean and tidy pre and post meetings. Also assists with
jeeting technicians High pressure water jeeting cleaning 3 to 5 years' experience in Oil& gas / Petrochemical jeeting technicians High pressure water jeeting cleaning 3 to 5 years' experience in Oil& gas / Petrochemical