Gauteng region. Requirements > A qualified Chef/Baker > 3 years’ experience in a commercial kitchen
POSITIONS: General Store Manager Butchery Manager Master Baker / Bakery Manager Confectioner Food & Beverage
as instructed , assistance given to the artisan or artisans responsible for carrying out the tasks
artisans
⢠Accurately record all work done on job
Minimum requirements Proven experience as a lead baker. 2-3 years baking experience needed Bread baking
Minimum requirements Proven experience as a lead baker. 2-3 years baking experience needed Bread baking
BOK004262-LA-1 Qualified Artisan / Machinist Qualification Qualified Artisan Red Seal Certificate (Turner
Manager Qualifications Millwright / Electrical artisan Strong electrical experience Will be actively involved their hands dirty' as well as supervise other artisans and semi-skilled workers. Must have been in a
cooking
Pulp/FMCG OR Manufacturing MUST be a Qualified Artisan Kempton Park, Gauteng MAINTENANCE PLANNER (Converting) Manufacturing MUST BE A QUALIFIED/TRADE TESTED ARTISAN Minimum 4-5 Years' PLANNING experience in a PAPER