currently seeking a Bakery Manager. The ideal candidate should possess a minimum of 8 years management in commercial and/or retail baking management. Candidates with experience in hospitality or foods wholesale training skills are also required. The ideal candidate should possess the ability to manage the production
seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant leading a kitchen brigade. Additionally, the ideal candidate should have experience in food cost, kitchen hygiene kitchen administration. The restaurant is seeking a candidate with a hands-on management style and the ability
Senior Kitchen Manager/ Head Chef. The ideal candidate should possess a minimum of 4 years of relevant leading a kitchen brigade. Additionally, the ideal candidate should have experience in food cost, kitchen hygiene administration. The restaurant is seeking a senior candidate with a hands-on management style and the ability
upmarket Restaurant located in Rosebank area. Candidates who possess 10 or more years of Restaurant management will be considered for the position. The ideal candidate must possess strong Restaurant operations management references must be contactable. The successful candidate must be energetic, passionate, and driven to succeed
Restaurant in Sandton is looking for a Senior Manager. Candidates with 6 years Restaurant management experience management, opening & closing procedures. Candidates with a long working history at previous employers is ideal for energetic, passionate, and driven candidates. Looking for someone who can work under pressure
seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant leading a kitchen brigade. Additionally, the ideal candidate should have experience in food cost, kitchen hygiene kitchen administration. The restaurant is seeking a candidate with a hands-on management style and the ability
in Meyersdal is looking for a Senior Manager. Candidates with 6 years Restaurant management experience management, opening & closing procedures. Candidates with a long working history at previous employers is ideal for energetic, passionate, and driven candidates. Looking for someone who can work under pressure
seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 7 years of relevant leading a kitchen brigade. Additionally, the ideal candidate should have experience in food cost, kitchen hygiene kitchen administration. The restaurant is seeking a candidate with a hands-on management style and the ability
Candidate Requirements:
Candidate Requirements: