rock formations Designing support systems for excavations, tunnels, and underground structures Providing Providing technical support to mining operations, construction projects, and infrastructure development Monitoring independently and as part of a team Minimum of 3 years operational middle management experience (Total of 8 years
rock formations Designing support systems for excavations, tunnels, and underground structures Providing Providing technical support to mining operations, construction projects, and infrastructure development Monitoring independently and as part of a team Minimum of 3 years operational middle management experience (Total of 8 years
and any other assistance they need. Digging and Excavation: This involves using tools such as shovels, picks
-Oversee Convenience Store Manager and Back Office operation and provide support where necessary whilst focusing focusing on improving the Forecourt operation and customer experience. -Staff Management (Support a large standards of operation, staff rostering etc.) -Operations Management (Manage day-to-day operations, fuel stock -Ensure team follows standard operating procedures for all operational functions. -Forensic Management -Development, implementation, and review of outcomes of operations assigned projects as and when required. -Development
meat industry with a passion for leadership and operational excellence? We are seeking a talented Butchery you will oversee all aspects of our butchery operations, ensuring the highest standards of quality, service you will play a pivotal role in overseeing all operations of our bustling butchery in the heart of Johannesburg setting the standard for excellence in butchery operations. Relevant qualifications or certifications in
will include: – Transporting, setting up and operating audio visual equipment, specifically Lighting applicant must have: – Min 2 years experience operating, repairing and assembling the technical requirements productions, live events or shows – Ability to use an operate Chamsys and MA Lighting consoles – Must have basic experience working across other disciplines such as operating sound or AV. – Minimum Grade 12 education – Applicant
Environment. Key Performance Area: – Food Cost Report, Operations Budget, Cash flow, VIP Payroll Administration his/her daily operation’s needs. – Needs to present constant feedback and reporting to the Operator/General
needed Key Performance Area: – Food Cost Report, Operations Budget, Cash flow, VIP Payroll Administration his/her daily operation’s needs. – Needs to present constant feedback and reporting to the Operator/General
guests and staff Previous in running a five-star operation with over 40 beds At least 5 years of Management 10 years of Management experience in a 5-star operation Bachelor’s degree in hospitality or Hotel Management functionality, efficiency and strength of all operational equipment, vehicles, generators, and buildings
safety and operational procedures. Perform housekeeping tasks to ensure smooth plant operation Support the when required Compliance to relevant safety and operational procedures. QUALIFICATIONS Grade 12 or N3 EXPERIENCE