team member will be the General Manager Fresh Foods. As the General Manager you'll work with the key principles long term strategic initiatives. As the General Manager you are a key member of our executive team and budgets and cost models Develop, organize & manage productivity, quality and efficiency analytics at a Senior Management / Executive level. Bachelor's Degree in Business/Finance/Management/Operations
interpersonal skills. Strong organizational and time management abilities. Attention to detail and a commitment plus. Proficiency in MS Office and housekeeping management software. Proven experience as a Housekeeping
interpersonal skills. Strong organizational and time management abilities. Attention to detail and a commitment plus. Proficiency in MS Office and housekeeping management software. Proven experience as a Housekeeping
are met. Attending food and beverage staff and management meetings. Consulting with the Food & Beverage attained. Interacting with food and beverage management to assure that food production consistently exceeds expectations of guests. In conjunction with F&B management team, assist in maintaining a high level of service
are met. Attending food and beverage staff and management meetings. Consulting with the Food & Beverage attained. Interacting with food and beverage management to assure that food production consistently exceeds expectations of guests. In conjunction with F&B management team, assist in maintaining a high level of service
presentation Discussing food preparation issues with Managers, Dietitians and kitchen and waiting staff Demonstrating
presentation Discussing food preparation issues with Managers, Dietitians and kitchen and waiting staff Demonstrating