REQUIREMENTS
Grade 12.
Valid drivers license / own reliable vehicle.
Flexographic
xible work schedule when needed
Inventor (or similar)) is essential. Must have a driver's licence and own vehicle. Valid passport Experience
DESCRIPTION / REQUIREMENTS
Grade 12.
Valid drivers license / own reliable vehicle.
Relevant
speed of service Provide great customer service REQUIREMENTS: Restaurant and Fast-Food Service experience minimum 1-year related experience required Customer Service Good Verbal Communication Skills National Senior
14001) DQS audit BMR audit Finance: Understand cost drivers Develop cost saving strategies Understand Cost
Successful applicant will be responsible for all food service-related activities which include managing daily Relevant tertiary qualification in food and beverage services or culinary arts is compulsory. Minimum 3 Years results is compulsory. High Volume, complex food service operations experience is highly desirable. Health
Role Requirements: Laptop or Tablet (essential) Drivers license Qualifications: Grade 12 (essential) FAIS legislative policies and procedures. Ongoing customer service to endorse current relationships. Presentation
PURPOSE: To deliver exceptional customer service DUTIES AND RESPONSIBILITIES: 1. Able to stand for long move stock items and equipment 3. Great Customer Service 4. Able to work in a fast-paced environment 5.
Successful applicant will be responsible for all food service-related activities which include managing daily Relevant tertiary qualification in food and beverage services or culinary arts is compulsory. Minimum 3 Years results is compulsory. High Volume, complex food service operations experience is highly desirable. Health