Deadline-driven. Solutions-oriented. Independent worker. Agile and adaptable to a dynamic work environment
skills very important. Must have front of house and general kitchen management experience. Will only consider candidates. Main duties will include stock control, general management, opening & closing procedures. Candidates
management and general organizing & planning skills required. Looking for someone with good general knowledge
General Duties:
Ad hoc Duties:
General:
include customer relations, stock management and general Restaurant administration. Looking for a well-spoken
ideal candidate will be capable of aiding the General Manager in overseeing the entire restaurant, including