in FMCG and/or Fishing industry. At least 3 years food processing in a production environment Has cold preferable from a FMCG background (Fast moving consumer packaged goods) Has good knowledge to handle factory (courses to support such are advantageous) Has run food production shifts of overseeing 50 people or more
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Degree or Diploma in Food Technology or Food Science or Similar Matric Certificate 1-2 year's production
Degree or Diploma in Food Technology or Food Science or Similar Matric Certificate 1-2 year's production
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Quality Assurance systems with specific focus on Food safety and related standards, including document 12)
Food Safety Management Systems i.e. FSSC 22000 Knowledge of Food Safety standards of internal auditing processes and practices for food manufacturing environment.
Production
Recent Graduates in Food Technology, Food Engineering, Chemistry, or Food Science Conduct product application expand market opportunities Collaborate with Senior Food Technologists in liaising with customers Offer technical
Recent Graduates in Food Technology, Food Engineering, Chemistry, or Food Science Conduct product application expand market opportunities Collaborate with Senior Food Technologists in liaising with customers Offer technical
Job title: Quality and Food Safety Administrator Location: Cape Town Industry: Food Manufacturing Job summary: detail-oriented Quality and Food Safety Administrator to join their food manufacturing company in Cape responsibilities: Maintain and monitor the company's food safety and quality management systems. Conduct regular inspections and audits to ensure compliance with food safety regulations. Investigate and resolve any and implement food safety and quality control procedures. Provide training to staff on food safety and quality
Assurance Manager Location: Cato Ridge Industry: Food Manufacturing RPO Recruitment's client are seeking Quality Assurance Manager to join their team at their food manufacturing facility in Cato Ridge. The ideal have a strong background in quality assurance and food safety management, with a proven track record of implementing and maintaining quality standards in a food manufacturing environment. Responsibilities: Develop policies and procedures to ensure compliance with food safety regulations and industry standards Manage