Junior Environmental Management Jobs in Pretoria - Page 2
Assistant General Manager - Events
Pretoria
R26 000 CTC
Assistant General Manager - Events. Pretoria East. R26 000 CTC + Live In Accommodation + 13th attitude and excellent attention to detail. Able to manage staff and keep everyone to the scheduled timeline
share this job on whatsappConference & Banqueting Manager Tshwane (pretoria)
Flink Recruit PretoriaSouth Africa
Client is looking for a Conference and Banqueting Manager, located in Pretoria. Receiving, interpreting and through effective control systems. Responsible for management of all staff activities, implementing & monitoring Beverage Manager, managing performance, engendering support, and building loyalty. Managing, directing rosters in the absence of the F&B Manager and assist with Duty Manager shifts as required. Ensure the conference team. Willing and able to stand in as F&B manager during his off days or if the position is vacant
Front Of House Restaurant Manager – Hazelwood
Restaurant StaffSouth Africa
East is looking for a front of house Restaurant manager. Must have experience in a busy Restaurant environment knowledge of Restaurant floor management. Candidates with 4 years management experience in Restaurants will strong communications skills with the ability to manage a Restaurant floor. Applicants must be well spoken cash-ups needed. Duties will include staff / waiter management, stock control, opening & closing procedures when applying. The post Front of House Restaurant Manager – Hazelwood appeared first on freerecruit.co.za
Conference And Banqueting Manager Rdt.k.cbm.03042024 Market Related
Globevest Placements Ltd.Pretoria
has a vacancy for a Conference and Banqueting Manager to join their team as soon as possible. JOB DESCRIPTION: Banqueting & Conference Manager responsible for coordinating events, managing staff, and ensuring customer audio-visual equipment. The Banqueting & Conference Manager will supervise the work of B&C team and provide The Banqueting & Conference Manager are also responsible for managing budgets, controlling Beverage a background in event planning or hospitality management. MAIN DUTIES & RESPONSIBILITIES: Receiving
Restaurant Head Chef – Hazelwood
Restaurant StaffSouth Africa
Pretoria east is currently seeking a Senior Kitchen Manager/ Head Chef. The ideal candidate should possess relevant experience in both chef and kitchen management roles, with a strong background in a la carte environments. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities responsibilities will include stock management, variances, and stock reporting. The successful applicant applicant must possess excellent staff management skills and be capable of leading a kitchen brigade. Additionally
Executive Chef – Pretoria East
Restaurant StaffSouth Africa
environment essential. Must be able to coordinate and manage complete kitchen operation. Main duties will include responsible for kitchen control systems and stock management. Candidates must be able to work in a team and cooking skills essential. This is a cooking and management role. Job hoppers will not be considered. Must
Restaurant Executive Chef – Pretoria East
Restaurant StaffSouth Africa
environment essential. Must be able to coordinate and manage complete kitchen operation. Main duties will include responsible for kitchen control systems and stock management. Candidates must be able to work in a team and cooking skills essential. This is a cooking and management role. Job hoppers will not be considered. Must
Senior Executive Chef – Pretoria NEW
Restaurant StaffSouth Africa
environment essential. Must be able to coordinate and manage complete kitchen operation. Main duties will include responsible for kitchen control systems and stock management. Candidates must be able to work in a team and cooking skills essential. This is a cooking and management role. Job hoppers will not be considered. Must
Guest Services Coordinator (jb4333)
FreerecruitSouth Africa
experience working within a small Guest House, managing all administrative requirements, breakfasts and to guest needs. Calm, patient, and capable of managing stressful situations gracefully. Ability to work Comfortable working hospitality hours. Duties: Manage guest check-ins and check-outs, ensuring a smooth
Pastry Head Chef
Staff UnlimitedPretoria
Awareness of dietaries. - Ability to train and manage staff. - A clear understanding of labour law and
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