automation. Plans and schedules the preventative maintenance of all manufacturing lines and utilities in the the Factory. Evaluates and monitors maintenance records. Is responsible for ensuring minimum downtime
product quality, customer satisfaction, and maintenance efficiency. Additionally, you will lead the successful Required: Implement predictive and preventive maintenance processes to minimize equipment downtime and
automation. Plans and schedules the preventative maintenance of all manufacturing lines and utilities in the the Factory. Evaluates and monitors maintenance records. Is responsible for ensuring minimum downtime
Take responsibility for related Admin, HR, IR, Maintenance, Asset Management, Risk Management, Facilities approved level. Manage maintenance infrastructure and ensure a preventative maintenance plan. Manage and co-ordinate
skills of shop employees. Equipment Maintenance : Overseeing maintenance and repair activities for shop equipment minimize downtime. This includes scheduling routine maintenance, troubleshooting equipment issues, and coordinating
skills of shop employees. Equipment Maintenance : Overseeing maintenance and repair activities for shop equipment minimize downtime. This includes scheduling routine maintenance, troubleshooting equipment issues, and coordinating
time, and tooling problems.
Understand the maintenance requirements of the CNC machines under your control
lubrication schedules and maintenance schedules.
Disassemble equipment for maintenance or repair.
Ensure
have been trained on the basic preventative maintenance for their respective machines.
Qualifying
loss time, and tooling problems. Understand the maintenance requirements of the CNC machines under your control lubrication schedules and maintenance schedules. Disassemble equipment for maintenance or repair. Ensure that have been trained on the basic preventative maintenance for their respective machines. Qualifying Experience:
and quality mixing. Oversee Maintenance: Schedule-Check-up that maintenance is done on schedule. Check up on completeness of maintenance. Quality-Check up on the quality of maintenance. Hygiene and Food safety: