related field, coupled with 5-10 years of diverse experience in management, kitchen operations, and food cost relevant Diploma or qualification. 5-10 years' experience in multidisciplinary roles: Management Kitchen under pressure conditions. Café BOH supervisor experience (beneficial). Strong interdepartmental knowledge
related field, coupled with 5-10 years of diverse experience in management, kitchen operations, and food cost relevant Diploma or qualification. 5-10 years' experience in multidisciplinary roles: Management Kitchen under pressure conditions. Café BOH supervisor experience (beneficial). Strong interdepartmental knowledge
Diploma or qualification.
ensure that guests are satisfied with their dining experience. ESSENTIAL FUNCTIONS (but not limited to): General: experienced (Preferred) A combination of practical experience and education will be considered as an alternative
successful candidate must have:
transport is essential
customer engagement. High school diploma Proven experience managing a bakery. A food handler's license.
customer engagement. High school diploma Proven experience managing a bakery. A food handler's license.