and ensuring that guests receive exceptional service? Do you manage front desk staff, ensuring that trained and motivated to provide excellent customer service? Do you also manage the hotel's reservations skills.
is required
levels of customer service. Setting and cleaning tables and service areas. Dealing with customer complaints complaints. Checking with customers to ensure that they are enjoying their meals and taking action to correct experience). Must have training on Food Safety and Service Steps. Must speak clear and good English. Be willing
levels of customer service. Setting and cleaning tables and service areas. Dealing with customer complaints complaints. Checking with customers to ensure that they are enjoying their meals and taking action to correct experience). Must have training on Food Safety and Service Steps. Must speak clear and good English. Be willing
and assist customers with a friendly attitude
handling, and hygiene standards.
implementing best practices, and delivering exceptional customer experiences across our restaurant outlets in Kenya performance indicators (KPIs) related to sales, service, quality, and profitability, taking corrective managers and staff to deliver outstanding customer service and uphold brand standards.
extensive range and outstanding quality products and service We offer delicious fresh meat, along with the best delivery vehicles, we truly cater to any type of customer. From households, hunters, and restaurants to hemisphere to supply our different outlets and customers with a wide range of biltong and meat products which will include inventory management and customer service. They will be comfortable in providing support running costs, disciplinary measures, etc. Customer relations, services, orders, complaints, feedback, etc.
extensive range and outstanding quality products and service We offer delicious fresh meat, along with the best delivery vehicles, we truly cater to any type of customer. From households, hunters, and restaurants to hemisphere to supply our different outlets and customers with a wide range of biltong and meat products which will include inventory management and customer service. They will be comfortable in providing support running costs, disciplinary measures, etc. Customer relations, services, orders, complaints, feedback, etc.
consumers Listens to customers and answers their questions related to the services provided to them Displays Negotiates and confirms orders from customers Offers meaningful advice to customers on how to preserve meats they to avoid contamination of the meats Educates customers on their choice of meat to satisfy their meat tools to cut, grind, tie, and prepare meets for customers Cuts meats and puts them into good arrangement selection by customers Make arrangements for delivery of orders received from customers. Education: A