Stock management functions Manage all hygiene and safety activities Conduct various ad hoc responsibilities
working Needs to be familiar with costing and food safety requirements Wiling to work retail hours including
of goods
planning, time SECURITY, HEALTH AND SAFETY Responsible for the safety of the store, staff, and customers
planning, time SECURITY, HEALTH AND SAFETY Responsible for the safety of the store, staff, and customers
per timeline and budgeted cost Safety & Training Adhere to safety procedures and standards Need to
management Store presentation and merchandising Safety and security Enable customer centricity Effective
management Store presentation and merchandising Safety and security Enable customer centricity Effective
operating procedures. Knowledge of legislation, IR and safety and security procedures. Knowledge of customer