budgets and forecast Managerial experience is essential Implementation of hotel business plans Skills and Qualifications:
ensuring that every aspect of the dining experience at the hotel (from the product to the team members) impacts the guest experience, the F&B Manager works closely with the hotel's General Manager, i>Guest Experience: ensure that all guests, whether in-house hotel guests or restaurant
knowledge (advantageous) • Minimum 5 years' experience within hotel environment • Knowledge of Microsoft Products
knowledge (advantageous) • Minimum 5 years' experience within hotel environment • Knowledge of Microsoft Products
preferred.
Culinary Arts
or a related field is preferred. Proven experience in hotel sales, business development, or a related
or a related field is preferred. Proven experience in hotel sales, business development, or a related