Police Service Jobs in South Africa - Page 5
- Kwazulu Natal (4)
- Gauteng (3)
- Eastern Cape (2)
- Mpumalanga (2)
- North West (2)
- Western Cape (1)
Catering / hospitality
- Last 7 days (60)
- Last 3 days (17)
Restaurant Manager - Meyersdal
Johannesburg
R 15 000
Responsibilities/Duties:
- Coordinate restaurant operations.
- Deliver superior service and maximize customer satisfaction.
- Respond
- Train new and current employees on proper customer service practices.
- Coordinating departmental tasks
share this job on whatsappReservations And Banqueting Coordinator
Bela-Bela
R8000 required
Waitress/waiter R30 000.00 - R50 000.00
Insphired Recruitment SolutionsSouth Africa
R30 000.00 - R50 000.00 with high levels of customer service. Setting and cleaning tables and service areas. Dealing with customer experience). Must have training on Food Safety and Service Steps. Must speak clear and good English. Be willing
Branch Manager Gauteng
Green Marble Recruitment ConsultantsGauteng
to lead the charge in delivering unparalleled service to their guests. Are you ready to showcase your presented. Excellent communication and Customer Service skills. Minimum 2 - 4 years of experience in a management and teams are delivering on steps of service focussing on the guest's experience R16000 - R20000
Waiter Kuwait - Middle East
Insphired Recruitment SolutionsSouth Africa
R30 000.00 - R50 000.00 with high levels of customer service. Setting and cleaning tables and service areas. Dealing with customer experience). Must have training on Food Safety and Service Steps. Must speak clear and good English. Be willing
Branch Manager
Green Marble Recruitment ConsultantsGauteng
to lead the charge in delivering unparalleled service to their guests. Are you ready to showcase your presented. Excellent communication and Customer Service skills. Minimum 2 - 4 years of experience in a management and teams are delivering on steps of service focussing on the guest's experience R16000 - R20000
Jr 415706 - F&b Manager NEW
North West
R25000 receive consistent and satisfactory product and service delivery in line with established 5-star standards strategy and budget, whilst delivering impeccable service.
Solid experience
Restaurant General Manager Port Elizabeth
In Good Company HospitalityPort Elizabeth
importance. Financial: Adhere to company standards and service levels to increase sales and minimize costs, including consistent high quality of food preparation and service. Maintain professional restaurant image, including fresh food and supplies. Guest service: Ensure positive guest service in all areas. Respond to complaints resolve complaints concerning food quality and service. Personnel: Provide direction to employees regarding
Food & Beverage Manager Bergville
Orion GroupBergville
beverage staff, ensuring high levels of customer service and satisfaction, and maximizing profitability customer service and satisfaction by setting and maintaining high standards for food quality, service, and and organizational skills. Exceptional customer service skills and a commitment to maintaining high standards
Food And Beverage Manager
Orion GroupBergville
beverage staff, ensuring high levels of customer service and satisfaction, and maximizing profitability customer service and satisfaction by setting and maintaining high standards for food quality, service, and and organizational skills. Exceptional customer service skills and a commitment to maintaining high standards
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