executive chef's absence. A minimum of 5 years' experience in a similar role. Strong knowledge of cooking communication and interpersonal skills. Salary depending on experience Pension fund
executive chef's absence. A minimum of 5 years' experience in a similar role. Strong knowledge of cooking communication and interpersonal skills. Salary depending on experience Pension fund
have excellent communication and organizational skills, and are adept at problem-solving, a background JOB RELATED SKILLS: Understanding stock count process JOB EXPERIENCE Micros system experience Computer literacy have 3yrs experience in similar position. Management experience (4 yrs) Hospitality experience (5 yrs)
have excellent communication and organizational skills, and are adept at problem-solving, a background JOB RELATED SKILLS: Understanding stock count process JOB EXPERIENCE Micros system experience Computer literacy have 3yrs experience in similar position. Management experience (4 yrs) Hospitality experience (5 yrs)
have excellent communication and organizational skills, and are adept at problem-solving, a background
/>JOB RELATED SKILLS:
Understanding stock count process
JOB EXPERIENCE
Micros
/>Micros system experience
Computer literacy Work previously at the bar, hotel.
Must have 3yrs experience
position.
Management experience (4 yrs)
Hospitality experience (5 yrs)
to check-out. The ideal candidate should have experience working within a small Guest House, managing verbal and written, with excellent communication skills. Professional demeanour with a focus on hospitality hospitality and customer service. Strong listening skills and the ability to be sensitive, understanding, and
managing a household. Must have atleast 3 years experience in Private Chef duties Professional Chef Diploma from family at all times Excellent time management skills. Trustworthy, reliable, and punctual. Must respect
managing a household. Must have atleast 3 years experience in Private Chef duties Professional Chef Diploma from family at all times Excellent time management skills. Trustworthy, reliable, and punctual. Must respect
Knowledge and Skills: •Hygiene •Safety •Food preparation •Cooking Equipment and Methods •Knife Skills •Customer
experienced Procurement Manager who has in dept experience within the hospitality industry. The company qualification (Desirable). Minimum of 5 years' experience in Purchasing (Essential). Cost Control / procurement Purchasing (Essential). Driver's license (Essential) Skills & Knowledge: In depth understanding of the license (Essential). Exemplary customer satisfaction skills, including dealing effectively with the guests