Minimum requirements for the role:
company based in Sandton is looking for a MEMBER SERVICES LIAISON/KEY ACCOUNT MANAGER to grow their membership
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· Working knowledge of speed optimization such as YSlow or PageSpeed
· Knowledge
changes.
Sandton. MUST have a matric and 2-4 years of Client service/Ambassador role/information officer experience and services to guests. You are the first point of contact for guests and use a range of service and administration skills to offer exceptional customer service while maintaining the smooth operation of the establishment guests, providing a high standard of customer service, answering questions, and providing recommendations Customer service - answer questions of clients, direct clients, Matric 2-4 years Client service/Ambassador
Sandton. MUST have a matric and 2-4 years of Client service/Ambassador role/information officer experience and services to guests. You are the first point of contact for guests and use a range of service and administration skills to offer exceptional customer service while maintaining the smooth operation of the establishment guests, providing a high standard of customer service, answering questions, and providing recommendations Customer service - answer questions of clients, direct clients, Matric 2-4 years Client service/Ambassador
renowned for its contemporary elegance, unparalleled service, and exquisite dining offerings. We pride ourselves pivotal role in ensuring the highest standards of service and satisfaction for our guests. You will oversee including restaurants, bars, banquets, and room service. Your leadership will drive innovation, efficiency mentor, and inspire a diverse team of culinary and service professionals, fostering a culture of excellence experiences. Monitor food quality, presentation, and service standards to uphold our reputation for excellence
renowned for its contemporary elegance, unparalleled service, and exquisite dining offerings. We pride ourselves pivotal role in ensuring the highest standards of service and satisfaction for our guests. You will oversee including restaurants, bars, banquets, and room service. Your leadership will drive innovation, efficiency mentor, and inspire a diverse team of culinary and service professionals, fostering a culture of excellence experiences. Monitor food quality, presentation, and service standards to uphold our reputation for excellence
Attributes: