Lodge working experience in 4 or 5 (Star) - An Advantage Excellent Operational experience including HR Admin, Finance, FOH & Guest experience Knowledge and experience of Lodge Operations, including Front principles and experience with Budgeting & Cost Control Marketing and Social Media experience Availability
Lodge working experience in 4 or 5 (Star) - An Advantage Excellent Operational experience including HR Admin, Finance, FOH & Guest experience Knowledge and experience of Lodge Operations, including Front principles and experience with Budgeting & Cost Control Marketing and Social Media experience Availability
citizen
looking for a Millwright with food and beverage experience to join their team. Requirements: Millwright advantageous 5 - 7 years food or beverage manufacturing experience
equivalent
related field is often preferred. However, relevant experience and demonstrated skills may sometimes be considered formal education.
Candidates with 6 years Restaurant management experience, of which 5 years must be as a senior manager exceptional Restaurant administration knowledge and experience. Candidates with a long working history at previous relations, staff management and training skills. Experience in an upmarket sit-down Restaurant environment hours/shifts/weekends apply. Salary 15 – 20 K CTC depending on experience. Quote Reference RA44 when applying. The post
solve
practicesExperience:
Chef Experience in a similar environment (five-star
(five-star lodge)
Experience in preparing fine dining five-star cuisine as well as special requirements
meals
qualification, coupled with 2-4 years of managerial experience in the vibrant world of cafes or restaurants skills make every sip and bite an unforgettable experience for our cherished patrons. Apply now and be the Customer Service skills. Minimum 2 - 4 years of experience in a managerial role in an operational environment on steps of service focussing on the guest's experience R16000 - R20000 - Monthly