of staff and customers to ensure that safety standards and regulatory requirements are obeyed. Supervise kitchen and dining areas are cleaned according to standards. Verify checklists provided such as temperature
of bakery operations & hygiene and safety standards. Operation of bakery equipment. Experience · Minimum
of bakery operations & hygiene and safety standards. Operation of bakery equipment. Experience · Minimum
Office Suite. Knowledge of vendors, industry standards and regulations. Willingness to work flexible
Office Suite. Knowledge of vendors, industry standards and regulations. Willingness to work flexible