Thai Chef Jobs in South Africa - Page 2

Commis Chef

George

now accepting applications for a Commis Chef someone with drive and passion for the months formal chefs training, coupled with at least 1 years experience as a pastry chef with bakery focus

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Executive Chef

Waterberg

Candidate Requirements :

• Must have 3-5 years of experience in a 4* lodge
• Must be prepared to work in a remote area, including adaptability required in such an environment
• Valid drivers License & own transport is advised
• Good computer skills in MS Office (Word

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Pizza Chef

Nelspruit

Minimum requirements:

• Minimum qualification: Matric
• Must have prior experience in making and preparing pizzas
• Previous experience working in a production kitchen is an advantage
• Strong attention to detail and ability to follow r

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Executive Chef

South Africa

 30000 Monthly

Candidate Requirements:

• Needs to have experience in an a la carte restaurant setup
• Be able to continuously develop and create new, tasty dishes
• Have experience in training and mentoring junior staff
• Have a high regard for hygiene in the kitchen
• Effe

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Chef Franschhoek

 Jsm Business Services And Recruitment

Franschhoek

enthusiasts We are currently seeking a talented Senior Chef to join our team in the heart of the Franschhoek the freshest fruits and vegetables, and we need a chef who shares our dedication to quality. If you're Home Language speakers) Applicable qualification as chef will be to your advantage Minimum of two years'

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Head Chef

Clanwilliam

 30000

least 2 to 3 years relevant experience as a Head Chef in a luxury environment

Chef/ Promotor

 Zeal Hr

Cape Winelands

you a chef looking to do something a little different? We have an exciting opportunity for a Chef to travel to Sundays during retail hours. Job Purpose: As a Chef/Promoter, you will be responsible for preparing

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Executive Chef

Cape Town City Centre

Sous Chef

Grahamstown

Duties:

• Stay up to date with changes in policies, ways of working and standards in the industry.
• Run relevant shifts as required and conduct pre-shift briefings between front and back of house.
• Manage interactions with guests regarding menu requests/dietary requirements

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Executive Chef

Lephalale

-Minimum of 5-8 years experience in an Executive chef position in a formal Restaurant / Hotel / Lodge

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