is looking for a Private Chef. Meal Planning and Preparation: A private chef will be in charge of preparing Grocery Shopping and Pantry Maintenance : Private chefs will be responsible for shopping for all the groceries dinner parties or other special events, the private chef will be responsible for creating a unique menu, atleast 3 years experience in Private Chef duties Professional Chef Diploma (atleast 3-years qualification) Able to be flexible and adaptable Must be a live-in Chef Excellent Communication Menu planning and able to
Sous Chef required for upmarket Lodge in Limpopo Province. Sous chef required for upmarket Lodge in the com Ref:SChefP/Limp Previous experience as a Sous Chef. Bachelors Degree in Culinary Sciences or Hospitality
resort in Drakensberg is looking for an Executive Chef to join their dedicated team. Main functions would Resort. Scheduling and coordinating the work of chefs, cooks and other kitchen employees to assure that
We are recruiting for a Head Chef / Kitchen Manager for our client; a new upmarket Fish Restaurant based Proven work experience as a Kitchen Manager, Head Chef 3 years plus of Managerial experience Hands-on experience
experienced Sous Chef to join their team. Sous chef with a minimum of two years of Sous chef experience to to support a Head Chef in a high-pressure environment. Ability to manage a shift on his/her own. Own transport
restaurants based in Cape Town are looking for a head chef to join their team. Must have a strong understanding minimum of two years' experience in the roll of Head Chef. Leadership and management of the team is essential
the world is looking for a Hot Section Chef De Partie with a Chef Certificate / Diploma and 2 – 3 years' Related START DATE : A.S.A.P / Immediate REQUIREMENTS: Chef Certificate/Diploma Own transport with a valid driver's transport 2-3 years of previous experience as a Chef De Partie in a Hot Section Excellent communication the area of responsibility Ensure that the Sous chef is informed on ingredient orders, maintains par manner Follow the guidance of the Executive or Sous chef and have input in new ways of presentation or dishes
Please note that we are an immigration company and do charge a facilitation fee. We are accredited by OMARA, a branch of the Department of Immigration and Border Protection in Australia. For a Free Eligibility assessment please apply online, contact 27 21 201 1551 or follow the link to complete a fr
Reference: PMB001031-LF-1 Senior Pastry Chef – KZN (Mkuze) Our client in the Hospitality Sector is seeking seeking an experienced and passionate Senior Pastry Chef to join their culinary team. Responsibilities: Prepare
is looking for a Private Chef. Meal Planning and Preparation: A private chef will be in charge of preparing Grocery Shopping and Pantry Maintenance : Private chefs will be responsible for shopping for all the groceries dinner parties or other special events, the private chef will be responsible for creating a unique menu, atleast 3 years experience in Private Chef duties Professional Chef Diploma (atleast 3-years qualification) Able to be flexible and adaptable Must be a live-in Chef Excellent Communication Menu planning and able to