lead a team. Must have strong customer relations, staff management and training skills. Experience in an Restaurant environment essential. Duties will include staff management, stock control opening and closing procedures
documents for accuracy and notifying the relevant staff if additional information is required. •Ensure that entries are cross checked by another Operational staff and vice Versa. Issue Vouchers of Correction if
documents for accuracy and notifying the relevant staff if additional information is required. •Ensure that entries are cross checked by another Operational staff and vice Versa. Issue Vouchers of Correction if
The successful applicant must possess excellent staff management skills and must be capable of leading
ability to multi-task. Main duties will include staff management, stock control, customer relations, Restaurant
system controls essential. Duties will include staff management, stock control, opening & closing
closing procedures required. Duties will include staff / waiter management, stock control and complaints
responsible for the entire payroll with an average staff compliment of 700+
responsible for the entire payroll with an average staff compliment of 700+
responsible for the entire payroll with an average staff compliment of 700 Managing and processing the entire financial compensations or deductions (casuals, staff loans, etc.). Submitting month-end reports to finance