Managerial economics Butchering Control stock Customer service Manage butchery targets and profitability Ordering
Managerial economics Butchering Control stock Customer service Manage butchery targets and profitability Ordering
Documentation (10%) 5. Compliance (10%) 6. Customer Service Management (10%) 7. Cost and Financial Control (10%) expenditure monitored – waste minimized. CUSTOMER SERVICE MANAGEMENT (10%) • Maintains effective working relationships
Maintenance Control (20%) Compliance (10%) Customer Service Management (10%) Staff Supervision (15%) Cost and
competitions. • Public Relations & Customer Service • Manage customer database and newsletters, Website
competitions. • Public Relations & Customer Service • Manage customer database and newsletters, Website
as well as the increase of the customer service levels.
efficient operations, and exceptional customer service. They manage a team of bakery staff, maintain inventory
efficient operations, and exceptional customer service. They manage a team of bakery staff, maintain inventory
A leading FMCG retailer is seeking Foods Managers for the Pietermaritzburg. The suitable role requires the Foods Department Managers to provide exceptional customer service by ensuring a world class shopping experience for their customers as well strong FMCG technical knowledge. Areas the suitable c