their ability.
The Silo Hotel’s Food & Beverage Manager is responsible for ensuring that every aspect of the and look to implement international trends in food, beverage and service, from the variety of beverage products
Requirements: Relevant Degree or Diploma A minimum of 5 years' proven, relevant experience At least 3 years' experience managing a small team Experience conducting media interviews / Public speaking Writing and speaking skills Project management and organisational skills Creative problem-solving / a
Requirements: Relevant Degree or Diploma A minimum of 5 years' proven, relevant experience At least 3 years' experience managing a small team Experience conducting media interviews / Public speaking Writing and speaking skills Project management and organisational skills Creative problem-solving / a
Location: Cape Town, South Africa Industry: Food and Beverage RPO Recruitment's client are seeking a creative The ideal candidate will have a passion for food and beverage innovation and a track record of developing degree in Food Science, Food Technology, or related field Proven experience in beverage product development development in the food and beverage industry Strong understanding of flavor profiles, food chemistry, and food
Location: Cape Town, South Africa Industry: Food and Beverage RPO Recruitment's client are seeking a creative The ideal candidate will have a passion for food and beverage innovation and a track record of developing degree in Food Science, Food Technology, or related field Proven experience in beverage product development development in the food and beverage industry Strong understanding of flavor profiles, food chemistry, and food
relevant experience Good general knowledge of food and beverage products Micros (Product Management) System
chemicals to the Hospitality and Laundry / Food and Beverage industries- to exemplify the brand and grow