diploma
well-established Cape Town market leader in the Washroom Hygiene industry has an excellent opportunity for a self-motivated contracts and expansion of the market share of the Company. If you have a successful track record in direct calling Targeting clients and attracting them to the Company Building relationships Get a thorough understanding Assisting clients with Pest Control and Washroom Hygiene solutions Closing deals Monitoring after sales
calling
We are on the hunt for a talented Food &Beverage lead to step in and step up. Your role
is in operation. 2
delivery of all F&B products in accordance with company´s standards.
COA/ COC
a dynamic Sales Professional who also has strong Food Safety Admin experience. The position is with a Manufacturer & Distributor to both FMCG & also Food Service Customers. Skills & experience required solving · Maintaining food safety records · General knowledge and understanding of food safety and quality Please quote SALES/SAFETY The post Sales & Food Safety Consultant appeared first on freerecruit
the General Management, Food Safety and Internal Sales Systems. The company is a leading manufacturer Experience in Project Management • Familiarity with food safety and quality systems • Experience in generating Knowledge of food safety regulations and standards eg HACCP, FDA, FSSC Please quote Food/Safety The post post Food Safety Quality Assistant appeared first on freerecruit.co.za .
The Duty Manager will be responsible for overseeing daily hotel operations (Front Office as well as F&B), managing guest inquiries and requests, supervising staff, ensuring guest satisfaction, and maintaining high standards of service. The Duty Manager will also be responsible for managing and r
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As a Food and Beverage Executive, you will oversee the comprehensive food and beverage operations for Marketing: Develop and implement plans to position food and beverage offerings as revenue drivers and distinguish concept to evaluation. Operational Oversight: Guide food and beverage teams to maintain high standards and Administration, or related field preferred. 5-10 years of food and beverage management experience, ideally in upscale communication, and collaboration skills. Expertise in food and beverage operations, menu development, financial