We seek an experienced Food Service Sales Consultant with extensive experience in the Durban, KZN region region The right fit Candidate will have · 3 years Food Service sales experience · strong interpersonal commission package Please quote FOOD/SALES/KZN The post Sales Consultant : Food Service appeared first on freerecruit
three to five years in an Accounting Department or Audit Firm that required high-performance and adherence of the given portfolio. Coordination of external audit activities. Budgets and forecasts Preparation of basis. Collection of Invoices from Suppliers Reconciliation of Supplier accounts and statement of accounts manage commission schedules. Ensure payment to suppliers on time. Fixed Assets Maintain the fixed assets
opportunities for people who are passionate about food, already in the food industry, or willing to learn. Who love
freshness of food and ingredients. · Supervise and coordinate activities of cooks and other food preparation
a fast-paced environment Have a strong focus on food hygiene and cleanliness The post Kitchen Assistant
Local restaurant is looking for a food delivery driver with a code 8 license. Requirements: Good geographical
stipulated budgets. • Key account management (Retail, Suppliers,). • Managing sales, promotional activities and support of all relevant categories. • Monitoring supplier strike rate and performance and non conformances rebates and trading terms with suppliers. • Sourcing and listing of new suppliers • Year round procurement procurement from local as well as from international suppliers to ensure consistent supply and ailability. • Daily negotiations with suppliers. • Setting up seasonal growing programs with all relevant suppliers. • Relationship
Co-ordinate and support on-site audits conducted by external providers · Evaluate audit findings and implement Establish internal audit program, conduct audits and compile reports on audits · Audit Reporting · Establish quality issues that track and trend and also on audits scheduled and completed etc. · Refer to the Work
Restaurant Environment. Key Performance Area: – Food Cost Report, Operations Budget, Cash flow, VIP Payroll
Dispose or return damaged or defective goods to suppliers. • Provide assistance with any offloading of supplies of standard stock items orders with approved suppliers • General duties The post STOREMAN appeared first