Requirements:
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presented individual.
Summery:
The Head Chef is responsible for creating and developing the
organizing and coordinating the work of other chefs, cooks, and kitchen staff to maintain an efficient
practicesExperience:
Chef Experience in a similar environment (five-star lodge)
Dream Hotel & Resorts Head chef is a key position in the effective operating of food and beverage property custodian and food and beverage lead the Head chef will be expected to develop, implement, monitor not just a service offered to guests.
As Head chef will need to deeply understand the strategic placement costing.
It will be expected that an executive chef who has a great passion for food is constantly up development is a necessary characteristic.
A Head chef will need strong people skills as you will be
in English and Afrikaans
We are recruiting for a Head Chef / Kitchen Manager for our client; a new upmarket Fish Restaurant based Responsibilities Coordinating orders Kitchen management Managing 15 plus kitchen staff Controls Supervising menu items in collaboration with the Restaurant Manager Order food supplies and kitchen equipment, as needed orders Proven work experience as a Kitchen Manager, Head Chef 3 years plus of Managerial experience Hands-on organizational skills Conflict management abilities Ability to manage a team in a fast-paced work environment
We are seeking a Kitchen Manager / Head Chef to oversee our client's kitchen operations in Pretoria reheating suitability.
We are recruiting for a Head Chef / Kitchen Manager for our client; a new upmarket Fish Restaurant based Responsibilities Coordinating orders Kitchen management Managing 15 plus kitchen staff Controls Supervising menu items in collaboration with the Restaurant Manager Order food supplies and kitchen equipment, as needed orders Proven work experience as a Kitchen Manager, Head Chef 3 years plus of Managerial experience Hands-on organizational skills Conflict management abilities Ability to manage a team in a fast-paced work environment
restaurant located in Sandton is currently seeking a Head Chef. The ideal candidate should possess a minimum years of relevant experience in both chef and kitchen management roles, with a strong background in a environments. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities responsibilities will include cooking, stock management, variances, and stock reporting. The successful successful applicant must possess excellent staff management skills and be capable of leading a kitchen brigade